 |
|
| Chicken Wings |
|
| Half or full pound of Buffalo or BBQ wings
served with your choice of Ranch or Bleu Cheese dressing. |
| Half Pound |
$4.95 |
| Full Pound |
$8.95 |
| Coconut Encrusted Shrimp |
|
| Shrimp in a sweet coconut crust served
with orange horseradish marmalade |
$8.25 |
| Mozzarella Sticks |
|
| Nothing to explain here, it’s cheese, it’s
fried and it’s served with marinara sauce. |
$4.95 |
| Shrimp and Crab Dip |
|
| A creamy shrimp and crab Parmesan dip
served in a bread bowl perfect for dipping. |
$9.95 |
| Potato Skins |
|
| Classic skins stuffed with potato, bacon,
Cheddar, sour cream and chives baked twice to lock in the flavor. |
$5.25 |
 |
|
| Crab Bisque Soup |
|
| One of the best soups at the beach,
enhanced with lump crabmeat and seasonings. |
| Cup |
$3.95 |
| Bowl |
$4.95 |
| Italian Wedding |
|
| Pea sized pasta, small meatballs in a
heartwarming broth. |
|
| Cup |
$3.95 |
| Bowl |
$4.95 |
| Soup of the Day |
|
| Our chefs work extra hard preparing the
freshest, tastiest soups for your enjoyment. |
| Cup |
$3.95 |
| Bowl |
$4.95 |
 |
|
| Caesar Salad |
|
Crisp romaine lettuce, served with Caesar
dressing and croutons.
Make it better with: |
| Steak |
$6.00 |
| Shrimp |
$3.25 |
| Chicken |
$3.25 |
| Athena Steak Salad |
|
| Fresh romaine lettuce topped with onions,
tomato, Feta cheese, and a strip steak finished with red wine vinegar, oil,
and sprinkled with Euro spices |
$9.95 |
| House Salad |
|
| Mandarin oranges, golden raisins, cherry
tomatoes, and Feta cheese served on a bed of lettuce and raspberry
vinaigrette |
$7.95 |
 |
|
| (All sandwiches come with a choice of
French fries or coleslaw.) |
|
| Surfside Burger |
|
| Half pound of Angus Beef on a Kaiser roll
topped with lettuce and tomato. |
$7.95 |
| Add onions, bacon, mushrooms, or cheese
for 10¢ each. |
|
| Crab Cake Sandwich |
|
| Made from scratch using lump crabmeat and
our own blend of seasoning. |
$9.95 |
| Chicken Delmarva |
|
| Cajun chicken breast served on a Kaiser
roll topped with coleslaw. |
$6.95 |
| Surfside Sub |
|
| Sliced chicken breast sautéed with
peppers, onions, tomato and topped with Provolone cheese. |
$8.95 |
| Cod Sandwich |
|
| Beer battered cod topped with bistro
sauce, shredded lettuce, and tomato on a sub roll. |
$9.25 |
| Chicken Wrap |
|
| Crispy chicken tenders, shredded lettuce,
diced tomatoes, Cheddar cheese topped with ranch dressing and stuffed into a
tortilla wrap. |
$6.25 |
| Beef Club |
|
| Thin sliced steak sautéed with peppers and
onions topped with Provolone cheese on a sub roll. |
$8.95 |
 |
|
| (All entrées served with chef’s choice of
vegetable and starch, excludes pasta.) |
| Grilled Rib Eye |
|
| Rib eye steak grilled your way topped with
sautéed mushrooms. |
$21.95 |
| Ribs and Chicken |
|
| Half rack of ribs and grilled chicken
breast smothered with BBQ sauce. |
$19.25 |
| Half Rack of Ribs |
|
| It’s a half rack of tender ribs smothered
in BBQ sauce. |
$14.25 |
| Honey Glazed Cedar Grilled Salmon |
|
| Salmon grilled on a cedar plank and then
glazed with a thin layer of honey. |
$18.95 |
| Crab Cake Dinner |
|
| Two of our own home made crab cakes topped
with Cajun cream sauce. |
$17.95 |
| Mediterranean Pasta |
|
| Penne tossed with shrimp, scallops,
tomatoes, mushrooms, and Feta cheese in a white wine sauce. |
$16.95 |
| Seafood Au Gratin |
|
| Shrimp and scallops topped with crab meat,
melted Cheddar and Parmesan cheeses. |
$14.95 |
| Rosemary and Parmesan Encrusted Chicken |
|
| Chicken encrusted with a Parmesan and
Rosemary breading. |
$13.95 |
| Chicken and Broccoli over Fettuccini |
|
| Grilled chicken and sautéed broccoli
served over fettuccini pasta with your choice of garlic butter sauce, Alfredo
sauce, or marinara sauce. |
$9.95 |
| Pasta Primavera |
|
| Fresh sautéed vegetables tossed with penne
pasta and your choice of garlic butter sauce, Alfredo sauce or marinara
sauce. |
$9.95 |
 |
|
| Chocolate Confusion |
|
| We start with a chocolate cookie crust,
chocolate brownie layer, chocolate mousse layer, chocolate cake layer, and
top it off with a thick chocolate frosting. |
|
| Banana Foster |
|
| Sautéed bananas in a caramel cream sauce
served over a scoop of vanilla ice cream. |
|
| Strawberry Shortcake |
|
| Strawberries in a sweet sauce served over
two buttermilk biscuits, topped with whipped cream and chocolate syrup. |
|
| New York Style Cheesecake |
|
| The name speaks for itself! |
|
|
|
 |
|
| THE PIT STOP |
|
| PM Menu |
|
| Each of our meals for kids includes
applesauce, Blue Bunny Frozen Treat and your choice of milk or soft drink.
Each complete meal is $4.89.** |
|
| We will gladly substitute a small salad or
carrots for fries upon request. |
|
Stock Car Mac & Cheese
Crew Chief Chicken Fingers & Fries*
Champion Cheeseburger & Fries*
Performance Pizza
Super Speedway Soup & Salad
Winner’s Circle Hot Dog* |
